Vidro
Vidro specializes in Kyushu food in Kawasaki, featuring Fukuoka’s sesame mackerel, Oita’s chicken tempura, Kumamoto’s horse sashimi, and more.
Vidro specializes in Kyushu food in Kawasaki, featuring Fukuoka’s sesame mackerel, Oita’s chicken tempura, Kumamoto’s horse sashimi, and more.
Taikyōrō Agura near Amanohashidate serves fresh seafood, extensive selection of sake and shochu. Offers sake sampling option, book in advance.
Tondaya, near Amanohashidate, offers fresh local fish from Maizuru to Ine, as well as Miyazu. Menu includes sashimi, fried shrimp, and ramen.
Akaoni (赤鬼 銘酒居酒屋) is a Tokyo izakaya and sake specialty store featuring a unique selection of unpasteurized sake and traditional Japanese cuisine.
Sake Bar Asakura (日本酒BAR あさくら) in Kyoto offers over 100 types of sake, a variety of dishes, and knowledgeable staff in a traditional Japanese setting.
Matamoya (またもや) is a Japanese sake bar offering small dishes of Japanese cuisine, an extensive selection of sake, and a cozy atmosphere to relax in.
Mizunotori, (ミズノトリ) a trendy sake bar in Tokyo’s Ebisu district, offers innovative sake and food pairings created by the self-proclaimed Sake Chemist, Marie Chiba.
Fujioka Shuzo Bar En (酒蔵Barえん): Sip sake like a boss in this cozy Japanese hideout with rustic decor, friendly staff, and killer yakitori skewers.
Discover Nozaki Saketen (野崎酒店) in Shinbashi, a popular bar for local sake. Choose from a wide selection, served in 2 glasses. Reserve ahead, 2-hour limit.
Discover savory delights and cozy vibes at Uchida Biyori (内田日和) in Hinodecho. This izakaya will transport your taste buds to new heights!